The product quality and that of the human team go hand in hand at Simona, the gastronomic proposal launched by Ximena and Paloma Bayona and Alexis Forzán in San Sebastian.

“Having our own business implies responsibility and sacrifice but it also gives us a great deal of creative freedom to develop our ideas”, the entrepreneurs explain, who add that the establishment was set up due to the need to promote their own personal development.

  • The case in figures

    Both MicroBank’s financing and advice were crucial in the process to launch Simona.

  • Amount of the microcredit

    25,000 €

    Overall investment

    90,500 €

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